{"id":2015,"date":"2016-04-16T18:07:39","date_gmt":"2016-04-16T17:07:39","guid":{"rendered":"https:\/\/www.edesia.al\/?p=2015"},"modified":"2016-04-16T18:07:39","modified_gmt":"2016-04-16T17:07:39","slug":"pispili-me-miell-qiqrash","status":"publish","type":"post","link":"https:\/\/www.edesia.al\/?p=2015","title":{"rendered":"Pispili me Miell Qiqrash"},"content":{"rendered":"

Pispilia me miell qiqrash ne formen e saj me te thjeshte (pa gluten)<\/span><\/span><\/p>\n

Perberesit(4\/6 persona):<\/span><\/span><\/p>\n

250 gr miell qiqrash;
\n1 liter uje;
\nkripe;
\nvaj ulliri;
\ntrumez e thare;<\/span><\/span><\/span><\/p>\n


\nPerziejme miellin me uje dhe e leme te rrije per cerek ore.
\nShtojme kripen dhe 2\/3 luge vaj dhe e perziejme.
\nLyejme taven me vaj dhe i shperndajme pak miell. E fusim ne furre te nxehte per 30 minuta ne 180 grade, derisa te krijohet nje siperfaqe krokante.
\nI hedhim trumez te thare ne siperfaqe, e presim ne copa dhe e sherbejme.<\/p>\n

I gjeni perberesit organike te kesaj recete prane Edesia!<\/span><\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Pispilia me miell qiqrash ne formen e saj me te thjeshte (pa gluten) Perberesit(4\/6 persona): 250 gr miell qiqrash; 1 liter uje; kripe; vaj ulliri; trumez e thare; Perziejme miellin me uje dhe e leme te rrije per cerek ore. Shtojme kripen dhe 2\/3 luge vaj dhe e perziejme. Lyejme taven me vaj dhe i[…]<\/p>\n","protected":false},"author":1,"featured_media":2016,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[101,102],"tags":[],"class_list":["post-2015","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog","category-receta-dites"],"acf":[],"yoast_head":"\nPispili me Miell Qiqrash - Edesia<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.edesia.al\/?p=2015\" \/>\n<meta property=\"og:locale\" content=\"sq_AL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pispili me Miell Qiqrash - Edesia\" \/>\n<meta property=\"og:description\" content=\"Pispilia me miell qiqrash ne formen e saj me te thjeshte (pa gluten) Perberesit(4\/6 persona): 250 gr miell qiqrash; 1 liter uje; kripe; vaj ulliri; trumez e thare; Perziejme miellin me uje dhe e leme te rrije per cerek ore. Shtojme kripen dhe 2\/3 luge vaj dhe e perziejme. 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